Day 18 done. I was sitting around today thinking about fried chicken so I called Stephen and asked him if he wanted to come over and we can kill my chickens and eat them. So we did. Breakfast was the last of my eggs(doh!) and banana hash-browns. No lunch. Dinner was a country fried chicken breast fried in its own rendered fat, fried chicken gizzard, and some very indulgent crispy fried chicken skins with honey and Sriracha based loosely off of @hseanbrock recipe. Headed down to the Keys tomorrow after church. I can’t wait to see how many ways I can eat coconuts and raw fish!